Wednesday, March 3, 2010

Fast Fake-out Seafood Alfrado with Cheese Tortellini

This is a super fast yummy dish....15 minutes and it's on the table!

Olive Oil
3 T butter
3 cloves garlic
1 T flour
1 cup chicken stock
about 1 1/2 cups milk
8 oz imitation crab(or shrimp, crab or crawfish...if the price is right...even leftover cooked chicken will work!)
salt, red pepper, black pepper, and red pepper flakes
one large package cheese totallini(or ravioli, or plain pasta)

Cook pasta in boiling water according to package directions.

Heat small amount of olive oil and butter in a large saute pan, add garlic and cook for one minute. Add flour and stir into oil and butter, cook one minute. Add chicken stock and milk, if too thick add more milk. When bubbling add seafood and season to taste with spices. Cook for an additional couple of minutes...add cooked pasta and serve.

Super fast and it's on the table!

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